724 9th St NW | Washington, DC 20001

Pepe Moncayo is chef/partner at Cranes in Washington, D.C.’s Penn Quarter neighborhood and a partner at Bam!, his first solo restaurant, opened in Singapore in 2013. At Bam!, chef Moncayo built an omakase-style experience unbound by geography. Living in Singapore for 10 years has enriched his cuisine with Asian ingredients and methods. Previous stops include stints under three Michelin star Catalan chef Santi Santamaria at his eponymous Santi in Singapore, Can Fabes and EVO, and as executive chef at two-Michelin-starred Dos Cielos with Javier and Sergio Torres.


Featured Pairing $18

Available only at the bar

Smoke & Sea

mezcal / burnt citrus ponzu / manzanilla sherry

Paired with Shiitake Yakitori
sweet mushroom glaze / quinoa / chives